University of Missouri veterinarian John Middleton said thin goats are usually
the result of four main diseases.
Middleton spoke at the recent Missouri Livestock Symposium in Kirksville.
MU Extension and the Missouri Livestock Symposium Committee organize the annual
event.
One of the main causes is gastrointestinal parasites. Internal parasites
are cyclical, shedding eggs in the host animal’s manure that hatch and develop
into infective larvae, which can be ingested when animals graze pasture
contaminated by manure.
Signs of infection include poor growth, decreased weight gain or loss of
weight, reduced milk production, diarrhea, anemia as exhibited by pale mucous
membranes around the eyelids, lower jaw swelling known as bottle jaw, underbelly
swelling and death.
Examination of feces is the best way to diagnose parasite load and
determine treatment, Middleton said. Strategic deworming protocols provide the
best results; information is available from veterinarians or extension
specialists.
Parasites tend to become resistant to dewormers over time, so Middleton
suggests deworming with one product until signs of resistance show. He
recommended against alternating dewormers.
He also said that animals should not be allowed to graze pastures to grass
levels below 2 inches in height, which would increase exposure to infective
parasite larvae. However, grass that is too tall may increase parasite
populations by blocking sunlight and maintaining humid conditions at the base of
the grass. Grass should be 2-6 inches in height. “Appropriate pasture management
will help decrease host exposure and decrease the need for deworming,” he
said.
Coccidia infestation of goats is common in the spring and is seen most in
young goats. Symptoms include severe diarrhea, pneumonia-like symptoms,
depression, weight loss, anemia, loss of appetite and even death. The disease
can be controlled by adding coccidiostats to the feed or water.
Johne’s disease is a chronic disease that causes a wasting body condition
with or without diarrhea. Young animals are thought to be more susceptible to
infection with the disease-causing organism, Mycobacterium avium
paratuberculosis, than adults and can acquire the organism by the fecal-oral
route, through milk and possibly across the placenta in utero. The incubation
period of the disease is very long, with animals infected as kids often not
showing clinical signs until adulthood. Chronic weight loss despite a healthy
appetite is usually the main indicator of the disease.
There is no effective treatment, and goat owners can best prevent this
disease by maintaining a “closed herd.” The organism can survive in manure for
more than a year. Middleton said it is estimated as many as 50 percent of boar
goat herds in Missouri may have this disease.
Caprine arthritis encephalitis virus can affect multiple organ systems in
goats, with arthritis being a common manifestation of the disease in older
goats. Arthritis can occur in more than one joint. Infection usually occurs by
the kid ingesting colostrum or milk from an infected dam. Infection is lifelong
and the various disease manifestations show up at different ages. Kids tend to
be affected by nervous system dysfunction while adults tend to be affected by
arthritis, pneumonia, hard udder or chronic wasting. Some goats may never show
clinical symptoms. There is no treatment and affected animals are a source of
infection to others, so culling of infected animals is recommended, Middleton
said. It may take three or four years before symptoms appear in this painful
disease.
Caseous lymphadenitis is a devastating disease, more common in sheep than
goats. It causes abscesses under the skin in various lymph nodes and can also
cause internal abscesses. External abscesses should not be opened in the
vicinity of other animals. If necessary, quarantine infected goats to prevent
environmental contamination and infection of other animals.
Middleton also warned against putting out certain types salt blocks for
small ruminants. Horse and cattle mineral blocks often contain higher
concentrations of copper, which can be toxic to sheep and goats. Mineral
supplements and salt blocks should be specifically labeled for sheep and
goats.
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